Jamaican East Indian Mangoes. This is a very popular juicing mango from Jamaica. The flavor is extremely rich and delicious, however it is very fibrous. The way to eat the fruit is to cut a hole in the bottom, then squeeze out the juice. Has a large top and small end, green in colour with a red or yellowish colour at the top end. The way to eat the fruit is to cut a hole in the bottom, then squeeze out the juice. Large, fleshy and sweet, a single East Indian can satisfy the staunchest mango lover’s appetite. Each box is 10 pounds can have 10 -12 mangoes depending on the size
